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Scientific Name Pinus cembroides
but more study is needed
The anti-inflammatory and antioxidant properties of mastic gum may contribute to its beneficial effects on digestion
organic gotu kola herb
in which a harmful quantity of plaque builds up on artery walls
Mastic Gum ITEM WEIGHT:9 Grams Scientific Name Pinus cembroidesWhat is mastic gum? Resin mastic gum is a byproduct of the Pistacia lentiscus plant. The Mediterranean sea border is where this tree is most prevalent, specifically in the southern region of the Greek island of Chios. Mastic gum is initially secreted as a clear colloidal liquid; within fifteen to twenty days, it solidifies into tear like structures. The resin then descends to the ground beneath the tree, where humans gather it and further process it
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