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Very little suckering observed
A sweet and tart mixture of flavors makes it good for fresh eating
Ripening Time: Summer
Both a productive root crop and an important medicinal ingredient in Chinese traditional treatments
requires acidic
Atago Asian Pear European Pear Very little suckering observedPyrus pyrifolia 'Atago' A substantial crop of large, high quality, delicious fruit ripens late in the season. Atago has been a star in the Mt. Vernon trials. Unlike some Asian pears that like it hot, light tan Atago develops sweet, juicy flavor even in cooler summer weather. Shows fireblight resistance in some growing areas. Less tolerant of wide swings of temperature during spring than many other Asian pear varieties. Cold Hardy to USDA Zone: 5 Chill