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Neurological comorbid illnesses such as MS, stroke, Alzheimers disease, Parkinsons disease, and Huntingtons disease share common pathways involving CNS neuroinflammation and neurodegenerative processes

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This study may open up new doors for the food industry, as it is well known that tyrosine is responsible for the browning of fruits, vegetables, and seafood

[ref] Related article: Glutamate regulation Regulation of synthesis: The amount of the amino acid cysteine in the cell is the limiting factor for glutathione production in a cell