McKenzie Single Barrel Wheat Whiskey cabo-wabo The first was a fusion

The first was a fusion of 9-year-old high rye barrels peppery and pointed on the palate

Its approachable proof and polished finish make it ideal for sipping neat

including local honey and single malt Irish whiskey

game or aged cheeses

After resting in a newly charred American White Oak barrel for a minimum of 14 years

McKenzie Single Barrel Wheat Whiskey cabo-wabo The first was a fusionMcKenzie Wheat Whiskey is made from 60% wheat, 20% corn, 20% malted barley. The whiskey is aged for 2 years in our used bourbon barrels. The end result is an exceptionally soft whiskey with notes of toffee, sherry vanilla, and toasted oak. Master Distiller, Thomas Earl, says "It just tastes like whiskies oughta taste."