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The year has added an additional layer of purity and refinement to the subtle
bright but delicate and hints of forest floor
A serious Amaretto
fig and burnt sugar-scented bouquet that gently unfurls in the glass
a fusion of black cherry
Amaretto Saliza, Bepi Tosolini Size:Individual The year has added anVintage Size 70cl ABV 28% Tasting Note This is a very natural product and is probably the only Amaretto available in the UK actually made with almonds. It is made by pulverising almonds and macerating them in high strength but good quality white grape spirit for 2 weeks. The liquid is then separated from the almond mulch giving on the one hand almond flavoured brandy and on the other alcoholic almonds. The almonds are thus sent for distillation giving