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The ferment is pumped over twice daily to extract the colour and flavour from the fruit
this wine is all about opulence and mouth-coating richness
The palate is round
chocolate and pepper
which is very early for this part of the Rhône
Château Lafite Rothschild - Pauillac (Premier Grand Cru Classé) 2006 (750ml) Saint-Emilion Premier Grand Cru Classe The ferment is pumped overAs so often with Lafite, it is power that marks this wine. That, and density of texture. The additional element in this vintage, and at this stage of the wines development, is a dominant wood element. The vanilla and tannins from the wood match well with the concentrated tannins of the fruit, which is dark, dense and tight. This is a wine for long term aging: in 15 years this will have superb richness. Critical Acclaim 96 points Wine Enthusiast As so