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weight: approx 100g
soft lines
it offers a rather pleasant
As an usucha tea
Shell: 80% Wool
Yamamasa Koyamaen shin matcha tea weight: approx 100gYamamasa Koyamaen's limited and seasonal matcha made exclusively of first harvest fresh leaves. Best for usucha (thin tea). A light, lightly astringent and tender tea with a creamy finish and nutty notes. It can also be prepared as a thick tea( koicha) with far more intense, full bodied, nutty and roasted notes as well as a hint of astringency. Best prepared with lower temperatures. 80C water is recommended for usucha tea and 90 95C for koicha tea.
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