Traditional DOP Balsamic Vinegar of Modena Aged (12 years) Net Content:100 ML then became the young woman's

then became the young woman's dowry

Quantity: 16

IGP AGED can also be added to meat and fish dishes just before you finish cooking

The typical aromas of younger maturations (milk

GOCCIA NERA

Traditional DOP Balsamic Vinegar of Modena Aged (12 years) Net Content:100 ML then became the young woman'sIf you ask about the ingredients going into traditional PDO balsamic vinegar from Modena, you will most likely be told grapes, time and ancient knowledge, the kind that is often handed down, together with passion, from one generation to the next. Nothing is left to chance in the production of the balsamic vinegar, in a precise order of steps, as is the case with the barrels containing this precious elixir: from the largest to the smallest, for the