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VINIFICATION: Hand-picked grapes from old vines (at least 30 years) are vinified employing traditional methods
Champenoise (205L) and 500L French oak barrels
and sweet spice initially unfold
coffee and subtle rancio characters derived from time in oak
taking its time getting to a finale that reminded me of key lime pie
Gaspard Sauvignon Blanc 2024 (750ml) Montagne-Saint-Émilion VINIFICATION: Hand-picked grapes from oldPLANT Notes of freshly cut grass, lemon verbena and lush exotic fruit make it irresistible to all Sauvignon Blanc lovers, no matter which region youre usually after. The wine is perfect on its own, or you can enjoy it with goat cheese, as the typical Loire Valley pairing goes.
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