Cleto Chiarli - Lambrusco di Grasparossa - Castelvetro country_Hungary Triple distilled and crafted from

Triple distilled and crafted from a mash bill made entirely of Irish barley

native to Campania

A product of Mexico

a mingling of white flowers

Because true character is only revealed after a little heat

Cleto Chiarli - Lambrusco di Grasparossa - Castelvetro country_Hungary Triple distilled and crafted fromOverview: In 2016 Cleto Chiarli started a collaboration with local farmers in the Castelvetro area that have long embraced organic viticulture practices. These individuals are members of the Cantina Sociale di Settecani, with whom Chiarli has been partners with for many years prior to this project. Chiarli supervises and controls the quality of the farming and viticultural practices of the vineyards. The grapes are brought to Cleto Chiarli at the time