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herbal peat
Treacle trickled over pecans and smoky peanut brittle with a sprinkling of cinnamon and salt
Behold a bounty of dried fruits
Date distilled: August 2006
The reduced nose stirs up memories of resin and model glue
Cask No. 26.125 Sweet fruity & mellow herbal peatCask No. 26. 125 Valentins moustache wax Highland, Northern An aged Loire Chenin Blanc poured next to a well oiled vintage Ducati. Then these notes of petrichor; fresh forest floor and inevitably a fat, slithering and luxurious waxiness. Wee notes of salted almond, cream soda, wet dogs and a further saltiness in the form of cured ham. Water brings out fruity bath salts, ripe kumquats, lychee and fragrant sandalwood. There's a bristle of old French