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with a touch of brioche and rose notes
he would walk through the cellar and taste all the barrels and then write “Senior” on the cask he wanted for his own drinking
with silky tannins
Aromas of citrus flowers and honey
well-integrated tannins and a lovely
Limited Addition Chenin Blanc Mary Taylor with a touch of briocheWe first released this dry botrytized Chenin blanc from the Eola Springs vineyard in 2019 and after fermenting these grapes in several different ways over the past few vintages we strongly believe that this is the greatest expression of Chenin blanc from this site and possibly from the Willamette Valley. "We fell in love with the exotic quince, cumquat, and candy cap mushroom characters in this fermentation, it is complex and age worthy. Bruised pear