Hibiscus : Discover Fresh Flavours from West Africa by Lope Ariyo Pekinghandicraft Madison Smartt Bell

Madison Smartt Bell

Author: Ken Kweku Nimo

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Hibiscus : Discover Fresh Flavours from West Africa by Lope Ariyo Pekinghandicraft Madison Smartt BellHibiscus : Discover Fresh Flavours from West Africa by Lope Ariyo'I'm genuinely inspired.' Yotam Ottolenghi 'For all its richness and minindboggling variety, African food has yet to cross over in the UK. With her freewheeling, boldly flavourful take on Nigerian cuisine, Lope Ariyo could be the person to make it happen.' Observer Lope Ariyo is the rising star of African cooking and Hibiscus, her first book, is packed with delicious dishes. An energetic